有機香草印度香料奶茶

Steeped a teaspoon of this loose-leaf with a splash of oat milk and it turned into the coziest cup I've had all winter. The Ceylon base stays smooth instead of going bitter, and that creamy vanilla lingers just enough.

The vanilla note is rich without being cloying, and the creamy mouthfeel really comes through even though it's just loose-leaf tea. I brewed the 0.35 oz pouch twice and it held its sweetness the whole way through. Exactly the cozy afternoon cup I was hoping for.

The loose-leaf Ceylon base steeps up dark and hearty, but that vanilla makes it feel almost dessert-like in the cup. I've been reaching for this every afternoon since it arrived — it's creamy and smooth without needing any milk.