有機刺果番荔枝茶

The soursop leaves give it a mild, slightly sweet taste that I actually look forward to mid-afternoon. Being caffeine-free means I can drink a cup at 3pm without wrecking my sleep later.

I’ve been sipping this after dinner for the last two weeks and the lack of caffeine means I sleep like a log, which is a huge plus for me. The leaves brew into a mild, earthy cup that’s become my quiet end-of-day ritual.

Brews up a gorgeous golden cup with that earthy, slightly sweet soursop taste I crave at night. It's totally caffeine-free, so I can sip it an hour before bed without any jitters and still sleep like a log.