Tea Relief Glass Infuser Ritual Mug: How to Use

Quick answer

Use the Tea Relief Glass Infuser Ritual Mug by adding loose tea to the stainless steel basket, pouring hot water over it, steeping for 3–5 minutes, then removing the basket and using the lid as a drip tray.

How to brew with the Tea Relief Glass Infuser Ritual Mug

1. Add loose tea to the basket: Remove the stainless steel infuser basket and fill it with 1–2 teaspoons of your favorite loose leaf tea. Don’t pack it tight—the leaves need space to expand. Checkpoint: Use a heaping teaspoon for most black or herbal teas; reduce to a level teaspoon for dense rooibos or fine-cut blends.
2. Pour hot water into the mug: Heat water to the recommended temperature for your tea (usually 195–205°F for black tea, 175–185°F for green). Fill the mug to about an inch below the rim, then place the basket into the mug so it sits in the water. Common mistake: Boiling water can scald delicate green teas and make them bitter. Use a thermometer or let boiling water cool for 30–60 seconds.
3. Steep for the right time: Let the tea steep for 3–5 minutes depending on your taste and tea type. Check the color and aroma every minute after the 3-minute mark—over-steeping extracts tannins that cause bitterness. Takeaway: Set a timer; don’t rely on color alone. Dark teas can look ready before they are fully extracted.
4. Remove the basket and use the lid: Lift the basket out and set it on the multifunctional lid, which doubles as a drip tray. This catches any drips and keeps your counter clean. Sip directly from the mug. Empty

Product highlights

• Tea Relief Glass Infuser Ritual Mug – 12oz: The double-walled glass keeps tea warm while staying comfortable in your hands, and the stainless steel basket infuser lets loose herbs fully open for rich, clean flavor. You can steep longer without the mug becoming too hot to hold, and the full infusion basket gives the leaves room to expand for a more flavorful cup.